Kicker’s Highlights Fish and Shrimp Seafood Tacos on Morro Bay Menu

MORRO BAY, CA – October 14, 2026 – PRESSADVANTAGE –

Kicker’s, the Morro Bay seafood restaurant located along the Embarcadero, is drawing attention to two taco preparations that illustrate the range of its lunch and dinner offerings: the Rock N’ Roll Fish Tacos and the Diablo Shrimp Tacos. The two dishes share a foundation of Central Coast seafood yet take distinct paths in flavor and preparation, giving diners contrasting ways to experience the restaurant’s menu.

The Rock N’ Roll Fish Tacos center on fried red snapper, which delivers a crisp texture and mild flavor. The snapper is paired with charred tomatillo-cilantro crème fraîche, spiced cabbage, guacamole, pico de gallo, and queso fresco. The queso fresco adds a soft, savory finish that defines this preparation.

The Diablo Shrimp Tacos take a warmer, bolder direction. Garlic butter shrimp served on grilled corn tortillas form the base, with chili sauce bringing heat that sets this dish apart. The shrimp tacos carry several of the same supporting ingredients found in the fish version, including charred tomatillo-cilantro crème fraîche, spiced cabbage, guacamole, and pico de gallo.

The overlap in toppings underscores how the two tacos are built on a common set of fresh components, while the central proteins and the signature additions draw a clear line between them. Where the fried red snapper and queso fresco define the Rock N’ Roll Fish Tacos, the garlic butter shrimp and chili sauce shape the heat-forward character of the Diablo Shrimp Tacos. The result is two options that appeal to different preferences at the same table.

Both dishes appear on the official Lunch & Dinner menu, giving residents and visitors another avenue for seafood taco dining in Morro Bay. The tacos sit alongside the broader menu, which includes chowders, seafood by the pound, pastas, and a raw oyster bar, and they offer an approachable entry point for those exploring the restaurant’s offerings during the day or into the evening.

Roger Sharp, owner of Kicker’s, noted the contrast as a deliberate part of the menu’s structure. “The two tacos are meant to give guests a choice between something crisp and mild and something with a little more heat,” said the owner Roger Sharp mentioned in this post. “Both dishes use the same fresh toppings, so the real difference comes down to the fish or the shrimp and the sauce that goes with each.”

Sharp added that the tacos reflect the way the restaurant approaches its seafood more broadly. “Diners tell us they like having a handheld option that still showcases the seafood, and the taco format does that along the Embarcadero,” he said.

Kicker’s is located at 885 Embarcadero, Morro Bay, CA 93442, with bay views from the dining area. The setting places the restaurant within the working waterfront that defines the area, though the focus remains on the food. Guests interested in the Rock N’ Roll Fish Tacos, the Diablo Shrimp Tacos, and the full range of seafood selections can review the complete offerings on the official menu at www.morrobaykickers.com to plan a visit.

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For more information about Kicker’s, contact the company here:

Kicker’s
Roger Sharp
(805) 225-1769
info@morrobaykickers.com
885 Embarcadero, Morro Bay, CA 93442